Featured Lost Dog Dishes

  • Grownup Grilled Cheese $7.50

    Melted cheddar and Swiss cheese, topped with tomatoes and avocado served on wheatberry bread.

    The Fat Molly $7.50

    Roasted red peppers, spinach and grilled chicken topped with melted mozzarella, feta and basil in a pita.

    Mixed Italian $7.50

    An Italian classic. Genoa salami, hickory ham, pepperoni, provolone cheese, lettuce tomatoes and onions with mayo, oil & vinegar.

    The Falcon $7.50

    Char-grilled chicken breast with sauteed onions and green peppers, tucked inside a warm pita with melted mozzarella cheese and garlic mayo.

    El Bandido $7.50

    Grilled chicken breast, bacon, red peppers, red onions, ranch, zesty horseradish, Swiss cheese, and a pinch of crushed red peppers served hot in a pita.

    Billy's Philly $7.50

    Char-grilled chicken breast, melted cheddar cheese, lettuce, tomatoes and garlic mayo on a toasted sub roll.

  • Pointer Pie $10.95

    Our whole wheat dough is drizzled with olive oil then topped with pine nuts, spinach, tomatoes, crumbled feta cheese, a touch of mozzarella cheese and sprinkled with rosemary.

    Pit Bull Pie $10.95

    Zesty pizza sauce topped with a Pastrami, ham, pepperoni, salami, red onions, jalapenos, basil and oregano.

    Rin Tin Tin Pie $11.95

    Our marinara sauce with sliced portabellow mushrooms, spinach, red onions, red peppers topped with fresh mozzarella and basil on our house-made whole wheat pizza crust.

    The Fat Willis Chopped Salad $9.95

    Grilled chicken breast, crisp smoked bacon, fresh avocado, crumbled feta cheese, tomatoes, cucumbers and red onions on top of romaine lettuce. Served with peppery parmesan dressing.

    Avo-Dogo Salad $9.95

    Our homemade chicken salad or tuna salad on top of chopped romaine lettuce with tomatoes, red onions, cucumbers and sliced avocado. Served with balsamic vinaigrette.

    Lost Dog Dip $7.95

    7-layers starting with our homemade chili, cheddar cheese, guacamole, shredded lettuce, pico de gallo, green onions and black olives served with tortilla chips